Kid Snack: Fun Sushi Treats™

By combining Rice Krispies Treats and fruit snacks, you can make a deliciously fun snack for kids of all ages. With Sushi Treats your kids can feel all grown up, and you can even let them try to eat it with chopsticks!

Directions:

1. Rice Krispies Treats bar in half. Cut the fruit snacks ribbon into 1/2 inch ribbons.
   
   
2. Top each Rice Krispies Treats square with 2 fruit snacks. Wrap the fruit snack ribbon all the way around the Rice Krispies Treats 

1. Line a baking sheet with waxed paper and spray with cooking spray.  Set aside.
   
   
2. In large saucepan melt butter over low heat. Stir in the marshmallows. Add marshmallows and stir until completely melted. Remove from heat.
   
   
3. Add Rice Krispies® cereal. Stir until well coated.
   
   
4. Using buttered spatula or wax paper evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Press the mix into a layer, as thin as you can without forming holes.  You want the Rice Krispies Treats® to be about 1/4 inch thick.  Cool.
   

5. Place three gummy worms an inch from the edge of the Rice Krispies Treats. Carefully roll the Treats around the gummy worms.  You can use the waxed paper underneath to help you roll the sushi.  Press firmly and squeeze the roll together.  You want the roll to be tight so it does not fall apart when you cut it.

6. Using a sharp knife, cut the roll away from the rest of the Rice Krispies Treats.  Move the roll to the side and contunue rolling sushi, adding more gummy worms until the Rice Krispies Treats are gone.

7.  Crosswise, cut each roll into four 1 1/4 inch cylinders.

8. Tightly wrap one fruit strip around each roll, trimming ends as needed. Best if served the same day.