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Pumpkin Recipes: Easy to Make Pumpkin Dip

Bring out the best of fall's flavors with this super-easy pumpkin dip. It’s a perfect snack or appetizer recipe to make for a Halloween party, impromptu get together and Thanksgiving celebrations. Serve with Keebler Grahams Crackers, apple slices and cookies like Keebler’s Sandies Simply Shortbread Cookies. Or for an easy fall sweet, use the pumpkin dip recipe to create Pumpkin Shortbread Sandwich Cookies. They are sure to please kids of all ages.

Recipe and Photos by Maria Lichty

Easy Pumpkin Dip Recipe

Ingredients

8 ounces softened cream cheese
1 cup light brown sugar
2 cups pumpkin puree
1 teaspoon vanilla extract
1 teaspoon cinnamon
¼ teaspoon ginger
¼ teaspoon nutmeg
Keebler Grahams Crackers, for serving
Keebler Sandies Simply Shortbread Cookies, for serving

Directions

1.		Place the cream cheese in a large bowl and stir with a rubber spatula just until the cream cheese is soft and smooth. Add the brown sugar and pumpkin puree.

2.		Blend the mixture together with a hand mixer or blender. Mix until creamy and smooth.

3.		Add vanilla extract, cinnamon, ginger, and nutmeg. Stir with a rubber spatula until smooth.

4.		Place the pumpkin dip in a bowl and chill it in the refrigerator for 1 hour.

5.		Serve the dip with Keebler Graham Crackers or Keebler Sandies Simply Shortbread Cookies. If you want to make sandwich cookies with the pumpkin dip, spread a heaping teaspoon of dip on the inside of one Sandies cookie. Place another cookie on top and gently press the cookies together.

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