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Cheesy Southwest Appetizers

Ripe olives, sweet peppers and jalapeño peppers top two kinds of cheese on these crackers.


Preparation Time: 10 Mins.
Total Time to Serve: 10 Mins.
Servings: 16


6 Cheddar cheese Cheddar cheese
3 Monterey Jack cheese Monterey Jack cheese
32 Keebler® Town House® Original crackers Keebler® Town House® Original crackers
1/4 finely chopped red bell pepper finely chopped red bell pepper
1/4 finely chopped jalapeno peppers finely chopped jalapeno peppers
1/4 chopped black olives chopped black olives


1. Cut Cheddar and Monterey Jack cheeses into small triangles. Top each cracker with some Cheddar cheese, Monterey Jack cheese, bell pepper, jalapeno pepper and olives. Place on baking sheet.

2. Broil 4- to 5-inches from heat for 1 to 3 minutes or until cheese begins to melt.

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