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Chocolate-Dipped Pecan Shortbread

What is better than pecan shortbread? Pecan shortbread coated with chocolate!

   
 

Preparation Time: 10 Mins.
Total Time to Serve: 30 Mins.
Servings: 10

INGREDIENTS

1 semi-sweet chocolate morsels semi-sweet chocolate morsels
1 vegetable oil vegetable oil
10 Keebler® Sandies® Pecan Shortbread cookies Keebler® Sandies® Pecan Shortbread cookies
Chopped pecans, toffee bits, or multi-colored sprinkles (optional) Chopped pecans, toffee bits, or multi-colored sprinkles (optional)

DIRECTIONS

1. In small microwave-safe bowl combine chocolate morsels and oil. Micro-cook at high for 1 to 1 1/2 minutes or until melted, stirring every 30 seconds.

2. Completely submerge KEEBLER SANDIES Pecan Shortbread cookies, one at a time, in chocolate mixture. Use dipping fork or fork to remove cookies from chocolate, allowing excess to drip off. Place on wax-paper-lined baking sheet. Sprinkle with pecans (if desired). Refrigerate about 20 minutes or until chocolate is set.

NUTRITIONAL PANEL

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