Cut on the dotted lines and then fold to fit inside your recipe box.
Fresh Herb Goat Cheese Dip
Preparation Time: 10 Mins.
Total Time: 4 Hours 10 Mins.
soft goat cheese, cut up
fat-free plain yogurt
chopped fresh chives
chopped fresh rosemary
Keebler® Town House® Pita Crackers Mediterranean Herb
1. In food processor bowl combine goat cheese, yogurt and oil. Cover and process until creamy. Transfer to small serving bowl. Stir in chives, rosemary and pepper. Cover and refrigerate at least 4 hours.
2. Let dip stand at room temperature for 10 minutes before serving. Garnish with fresh chives or rosemary sprig (if desired). Serve with KEEBLER TOWN HOUSE Pita Crackers Mediterranean Herb.