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Fruit 'n' Cereal Cookies

Dried fruit, orange juice, and Rice Krispies® and All Bran® cereals make these cookies seem grown up. They're pretty great dunked in milk, though.


Preparation Time: 15 Mins.
Total Time to Serve: 25 Mins.
Servings: 30


1 all-purpose flour all-purpose flour
2 baking powder baking powder
1/2 baking soda baking soda
1/2 butter or margarine, softened butter or margarine, softened
1/2 shortening shortening
1 firmly packed brown sugar firmly packed brown sugar
1/2 granulated sugar granulated sugar
2 eggs eggs
1/4 orange juice orange juice
1 vanilla vanilla
2 Complete® All-Bran® Wheat Bran Flakes Complete® All-Bran® Wheat Bran Flakes
1 Rice Krispies® Rice Krispies®
1 dried cherries or chopped dried apricots dried cherries or chopped dried apricots
1 flaked coconut flaked coconut


1. In small bowl stir together flour, baking powder and soda. Set aside.

2. In large mixing bowl beat butter, shortening, brown sugar and granulated sugar on medium speed of electric mixer until combined. Add eggs, orange juice and vanilla. Beat well. Add flour mixture. Beat until combined. Stir in KELLOGG'S COMPLETE ALL-BRAN WHEAT BRAN FLAKES cereal, KELLOGG'S RICE KRISPIES cereal, cherries and coconut. Drop by level tablespoons onto baking sheets.

3. Bake at 375°F about 9 minutes or until light brown. Transfer to wire racks. Cool completely.

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