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Halloween Spider Stacks

   
 

Preparation Time: 20 Mins.
Total Time to Serve: 20 Mins.
Servings: 12

INGREDIENTS

Chocolate frosting Chocolate frosting
24 Keebler® Fudge Stripes™ cookies Keebler® Fudge Stripes™ cookies
OR
24 Keebler® Sandies® Simply Shortbread cookies Keebler® Sandies® Simply Shortbread cookies
2 ripe bananas, thinly sliced (optional) ripe bananas, thinly sliced (optional)
Assorted candies Assorted candies
Licorice whips Licorice whips
Vanilla frosting (optional) Vanilla frosting (optional)

DIRECTIONS

1. Spread chocolate frosting on twelve cookies. Top with banana slices, if desired. Place second cookie on top of each stack. Frost tops with additional chocolate frosting.

2. Place 2 candies on top of each for eyes. Cut licorice into 2- to 3-inch pieces. Insert between cookies for legs.

Variation: Using food coloring, tint vanilla frosting to create other Halloween themes such as pumpkin faces and spider webs.

NUTRITIONAL PANEL

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