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Ham and Swiss Quiche


Preparation Time: 15 Mins.
Total Time to Serve: 55 Mins.
Servings: 8


1/2 Keebler® Club® Multi-Grain crackers Keebler® Club® Multi-Grain crackers
4 eggs, slightly beaten eggs, slightly beaten
1/3 all-purpose flour all-purpose flour
1/4 pepper pepper
1/8 nutmeg nutmeg
1 low-fat cottage cheese low-fat cottage cheese
1 shredded Swiss cheese shredded Swiss cheese
1 finely chopped ham (about 4 oz.) finely chopped ham (about 4 oz.)
1/2 shredded carrots shredded carrots
1/4 sliced green onions sliced green onions


1. Sprinkle KEEBLER CLUB MULTI-GRAIN crackers on bottom and sides of 9-inch pie plate generously coated with cooking spray. Set aside.

2. In medium bowl whisk togther eggs, flour, pepper and nutmeg until smooth. Stir in cottage cheese, Swiss cheese, ham, carrots and green onions. Carefully pour into prepared pie plate.

3. Bake at 350°F about 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for 5 to 10 minutes.


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