INGREDIENTS

3 large green or red bell peppers, halved lengthwise
1/2 cup chopped onion
2 teaspoons vegetable oil
1 package (12 oz.) MorningStar Farms® Meal Starters® Grillers® Recipe Crumbles™
1 3/4 cups cooked brown rice
1 can (8 oz.) tomato sauce
1/2 cup raisins
2 tablespoons water
2 teaspoons dried rosemary leaves, crushed
1 teaspoon dried oregano leaves
1/2 teaspoon cinnamon
1 1/2 cups water
1/4 cup crumbled feta cheese (1 oz.) (optional)

DIRECTIONS

1. Remove stems and seeds from peppers. Set peppers aside.

2. In large nonstick skillet cook onion in hot oil over medium-high heat about 3 minutes or until tender. Stir in MORNINGSTAR FARMS Meal Starters Grillers Recipe Crumbles, rice, tomato sauce, raisins, 2 tablespoons water, rosemary, oregano and cinnamon.

3. Arrange pepper halves, cut sides up, in 13 x 9 x 2-inch baking dish. Spoon rice mixture into peppers. Pour 1 1/2 cups water into dish around peppers. Tightly cover with foil. Bake at 375° F about 40 minutes or until peppers are nearly tender. Remove foil. Sprinkle with feta cheese (if desired). Bake, uncovered, for 5 to 10 minutes more or until peppers are tender.

NUTRITIONAL PANEL