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Olive Cheese Spread

Chopped mixed olives, shreds of cheddar cheese, scoops of yogurt and cream cheese compose an earthy spread with a Mediterranean flavor.

Preparation Time: 10 Mins.
Total Time to Serve: 1 Hour 10 Mins.
Servings: 12

INGREDIENTS

4 ounces cream cheese, softened
1/4 cup low-fat plain yogurt
2 tablespoons sliced green onion
1/8 teaspoon cayenne pepper
1/2 cup chopped pimento-stuffed green olives
1/2 cup chopped pitted black olives
1/2 cup shredded Cheddar cheese
Keebler® Town House® Original crackers

DIRECTIONS

1. In small bowl stir togther cream cheese, yogurt, onion and pepper. Stir in green olives, black olives and Cheddar cheese. Refrigerate at least 1 hour to blend flavors. Serve with crackers.

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