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Rocky Road Bars

Marshmallows, peanuts and Pop-Tarts® Chocolate Chip toaster pastries make the perfect anytime snack. Will you top yours with caramel or butterscotch?

   
 

Preparation Time: 10 Mins.
Total Time to Serve: 40 Mins.
Servings: 12

INGREDIENTS

8 Pop-Tarts® Frosted Chocolate Chip toaster pastries Pop-Tarts® Frosted Chocolate Chip toaster pastries
1/3 butterscotch or caramel ice cream topping butterscotch or caramel ice cream topping
1 miniature marshmallows miniature marshmallows
1/3 dry roasted peanuts dry roasted peanuts

DIRECTIONS

1. Line baking sheet with foil. Set aside.

2. Spread ice cream topping on tops of KELLOGG'S POP-TARTS FROSTED CHOCOLATE CHIP toaster pastries. Place on prepared baking sheet.

3. Sprinkle marshmallows and peanuts on toaster pastries. Baked at 350°F about 5 minutes or until marshmallows are puffy. Carefully transfer to cooling rack. Cool at least 20 minutes.

4. Cut each toaster pastry into thirds.

NUTRITIONAL PANEL

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