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Star-Spangled Banner Treats™


Celebrate Independence Day by making these flag shapes with your kids. Decorate with red, white and blue. Then take a bite - they're tasty, too.

   
 

Preparation Time: 20 Mins.
Total Time to Serve: 40 Mins.
Servings: 8

INGREDIENTS

OR
6 Kellogg's® Rice Krispies® cereal Kellogg's® Rice Krispies® cereal
Canned frosting or decorating gel Canned frosting or decorating gel
Assorted candies Assorted candies
3 butter or margarine butter or margarine
1 jet puffed marshmallows jet puffed marshmallows
4 jet puffed miniature marshmallows jet puffed miniature marshmallows

DIRECTIONS

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.

3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 8 rectangles. Decorate with frosting and/or candies. Best if served the same day.


MICROWAVE DIRECTIONS:
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.


Note

For best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.

NUTRITIONAL PANEL

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